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Five Sensation

  • 40ml Brecon Vodka Buy now
  • 30ml Mandarin Liqueur
  • 20ml Grahams Port SixGrape
  • 3 Fresh grapes
  • Few drops of grapefruit bitter
  • Dash of egg white

The Method

Muddle the grapes. Add the Port followed by the Mandarin Liqueur.  Then add Brecon FIVE Vodka, the grapefruit bitter and a dash of egg white.  Add ice and shake well.  Strain into a martini glass and garnish with orange peel and a grape.


Celebrate St. David’s day with this vodka and port based cocktail, sweetened with mandarin liqueur. This fresh concoction, including fresh grapes and a touch of grapefruit bitter is ideal served with award winning Gorwydd Caerphilly cheese.

The Barman

The creators of this cocktail are Marco Ercolano and his team from Galvin at Windows.

Please note: the last day for ordering for Christmas is 21st December. The last day for despatch is 22nd December. Any orders placed after the 21st may not be despatched before Christmas and will be despatched on the 3rd January. We cannot guarantee Christmas delivery on any orders.